Dinner Menu
Starters
- Tavern Salad 5••• / $15.00
Mixed greens, cranberries, walnuts, bacon, goat cheese with maple vinaigrette.
- Cobb Salad Tower 6••• / $16.00
Layer upon layer of bibb lettuce, green onions, roma tomatoes, egg salad, bacon, and blue cheese.
- Crab & Artichoke Dip 10••• / $21.00
Savory cheese dip served with fresh-baked tortilla triangles and fresh vegetables.
- Soup of the Day 6••• / $12.00
Daily-made soup using seasonal ingredients.
Gourmet Sandwiches
- Wakey Wakey 12••• / $25.00
Two eggs over easy, two slices of crispy bacon, and a slice of American cheese in between a buttery croissant.
- The Goat 14••• / $28.00
Thinly sliced baked eggplant, roasted red peppers, mixed greens, goat cheese, and pesto served on crispy Italian bread.
- Chicken Focaccia Sandwich 15••• / $30.00
Chicken breast, red onion, red bell pepper, and garlic aioli sandwiched between herb-crusted focaccia.
- The Basic Burger 18••• / $35.00
Half-pound ground beef tenderloin burger patty topped with lettuce, tomato, sweet onion, and house sauce. Served medium.
- French Dip 20••• / $38.00
Slow-roasted prime rib, thinly shredded and topped with freshly cut provolone, atop a toasted baguette. Au jus on the side.
- Crabcake Sandwich 21••• / $40.00
Maryland-style crabcake sandwich served with lettuce, tomato, and tartar sauce.
Sides
- French Fries 2••• / $4.00
Seasoned with Old Bay.
- Onion Strings 3••• / $6.00
Crispy-fried strings of onion stacked high.
- Cole Slaw 3••• / $6.00
Served Memphis style.
- Garlicky Mashed Potatoes 4••• / $10.00
House-made mashed potatoes with fresh garlic and herbs.
- Garlicky Cauli Mash 4••• / $12.00
Mashed-up cauliflower with fresh garlic and herbs.
